New Year’s Eve Dinner at Lifesaving Station Restaurant
Lifesaving Station Restaurant
1461 Duck Road, Duck, NC 27949
Date: December 31, 2026
Time: 5:00 PM to 9:00 PM
The dinner service takes place Thursday, December 31, with the last seating beginning at 8 pm.
Price:
- $145 per Adult
- $85 for Children 12 & under
- Taxes and gratuity will be automatically added
- 20% off for Dare & Currituck County residents
- 20% off for Dare residents
About
Guests select one dish from each course of this five-course New Years Eve Dinner.
First Course
North Carolina Oyster & Caviar
Champagne Sabayon | Pickled Apple | Chive Oil | American Sturgeon Caviar
Second Course
Roasted Celery Root Velouté
Butter-Poached Blue Crab | Black Truffle | Crispy Leeks | Herb Oil
Third Course
Pan-Seared Diver Scallop
Parsnip Silk | Pomegranate Gastrique | Crispy Country Ham | Brown Butter
Fourth Course
Braised Short Rib Pappardelle
Wild Mushroom Ragout | Red Wine Jus | Aged Pecorino | Crispy Shallots
Fifth Course
Choose one:
Roasted Sea Bass
Saffron-Shellfish Consommé | Fondant Potato | Roasted Pearl Onions | Crispy Garlic Brussels Sprout Leaves
OR
Six-Ounce Filet of Beef*
Celery Root Gratin | Glazed Baby Carrots | Black Truffle-Bone Marrow Jus
Finale
Dark Chocolate & Bourbon Cherry Bread Pudding
Salted Caramel | Candied Hazelnuts | Vanilla Bean Gelato
Culinary Team
Presented by:
- Executive Sous Chef: Marlin Remick
- Executive Chef: Sherman Harris
Contact
Email: ssmall@thesanderling.com
Phone: (855) 412-7866